•Manage, supervisors and working teams, performing the agricultural processes as applicable to plant production in taking responsibility for the quality and quantity of outputs.

•Take complete responsibility for her/his own actions and also take responsibility for supervising others at lower levels within an Animal Production context under broad guidance and evaluation.

•Take responsible decisions within a wide range based on a sound understanding of the basic principles of agri-business and good agricultural practices.

•Able to oversee the implementation of a wide range of procedures and will be able to ensure the relevant safety, quality, hygiene and technical standards as applicable within the industry.

In addition to the above, the learner will be well positioned to extend learning and practice into other sub-fields such as Plant Production and Mixed Farming, since such efforts will only require additional learning within the elective scope of other qualifications at this level:

• Positioned to progress towards higher levels of Management and Technical production practices as defined by qualifications at the next level.

• Enabled to actively participate in the Primary Agricultural Sector through the production of quality agricultural products, enhancing the overall agricultural process and gain opportunities to access local, national and international agricultural markets.

• Qualifying learners to become economically active in farming practices that will have a direct impact on Local Economic Development through the production of food, the improvement of household food security and access to mainstream agriculture.

• •Able to guide and direct others in terms of the planning, implementation and control of development projects within an Plant Production context.

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